A journey Through the Flavourful Hyderabad

Sandeep Rawat Noida I got to explore the origin and traditional side of biryani making, in the vivacious city of Hyderabad. Freely flowing aromas, amazing taste and captivating sight of this dish makes anyone go crazy. Having some spoonful of this rich culinary dish in the royal setting of Falaknuma Palace.

No tour is complete without good food. When it comes to Hyderabad, you can even have your whole experience wrapped around food only. Here, you will find restaurants and roadside eateries preparing biryanis throughout the day. This cuisine reached the Hyderabad city during ruler ship of Mughals and flourished so well that it has developed into its signature dish. Biryani is a veg or non-veg rice preparation cooked on low flame along with lots of vegetables, dry fruits and secret spice combinations. The rising aromas and the mouth-watering scent of this dish invite people to taste a mouthful, no matter what they are doing.

On many small eateries, you will sight a round vessel known as handi which is main utensil used in preparing a delectable biryani. Our experts will take you through the journey of biryani from the palaces to the common man. Mixed with flavoured herbs, vegetables...

Read more

Experiences in Karnataka


Welcome on board!

Scroll Top
Scroll Top